Jammy Doughnut Cupcakes (Makes 20-24 cupcakes)

These are my Jammy Cupcakes. They are easy to make and only take 20-25 minutes to cook and everyone will love them. i made mine without Nutmeg & Cinnamon. i got this recipe from my cupcake & cookies Cookbook

And all you need to make these is :-

285g Flour

115g Sugar

1 Egg

4 tsps Baking Powder

300ml Milk

75ml Vegetable Oil

Any Fruit Jam

1/2 tsp Nutmeg

1/2 tsp Cinnamon

How to Make:-

1. Preheat the oven to 180C/350F/ Gas mark 4. Line a cupcake baking tray with cupcake cases.
2. Place the baking powder, flour, nutmeg, cinnamon in a bowl and mix together.
3. Place the egg in a large bowl and whisk, Add in the sugar, milk & oil and beat together. add the flour mixture and mix in well
4. Spoon the mixture into the cupcake cases upto 1/2 full. place a tsp jam on top of each cupcake and then cover with more of the mixture.
5. Place in the oven and bake for 20 - 25 minutes. 
6. Remove from the oven and leave to cool for 5-10 minutes. transfer onto a wire cooling rack to cool completely